The root of the Curcuma longa plant is where the popular spice turmeric is derived. It has a substance called curcumin, which could possibly lessen swelling. Curry powders, mustards, butters, and cheeses are typically flavoured or coloured with turmeric, which has a warm, bitter taste..
GENERIC NAME | Turmeric(Haldi) |
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BOTANICAL NAME | Curcuma longa |
FAMILY | Zingiberaceae |
FORM | Whole, powdered |
GRADE | |
HARVESTING SEASON | July- Dec |
AREA OF CULTIVATION | Telangana, Maharashtra, Karnataka, Tamil Nadu, Andhra Pradesh, Madhya Pradesh and West Bengal |
PACKAGING AND LABELLING | AS PER BUYER REQUIREMENT |
COA |