turmeric
The root of the Curcuma longa plant is where the popular spice turmeric is derived. It has a substance called curcumin, which could possibly lessen swelling. Curry powders, mustards, butters, and cheeses are typically flavoured or coloured with turmeric, which has a warm, bitter taste.
हल्दी
الكركم الإصبع
姜黄根手指
ウコン指
Cúrcuma dedo
Kurkuma vinger
Doigt de curcuma
Kypkyma finger
specifications
GENERIC NAME | Turmeric(Haldi) |
BOTANICAL NAME | Curcuma longa |
FAMILY | Zingiberaceae |
FORM | Whole, powdered |
HARVESTING SEASON | July- Dec |
PART USED | root |
AREA OF CULTIVATION | Telangana, Maharashtra, Karnataka, Tamil Nadu, Andhra Pradesh, Madhya Pradesh and West Bengal |
PACKAGING AND LABELLING | AS PER BUYER REQUIREMENT |
COA |
uses and benefits
- Many medicinal properties including strengthening the overall energy of the body, relieving gas, dispelling worms, improving digestion, regulating menstruation, dissolving gallstones, and relieving arthritis.
- Turmeric Provides Relief from Arthritic Pain: Turmeric’s anti-inflammatory properties have been instrumental in treating osteoarthritis and rheumatoid arthritis.
Turmeric Has Healing Properties: Its natural antiseptic and anti-bacterial properties make it an effective disinfectant. The powder can be sprinkled on the affected area to help it heal faster.